Ingredienti: Cachaca, Lime, Zucchero di canna
Procedimento:
Tagliare mezzo lime e metterlo in un bicchiere tumbler. Versare la Cachaca (50 grammi) e 3-4 cucchiaini di zucchero di canna. Ricoprire con ghiaccio e decorare con una rotella di lime.
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